Talk of The Villages Florida

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-   Restaurant Discussions (https://www.talkofthevillages.com/forums/restaurant-discussions-90/)
-   -   Roberto's Restorante (https://www.talkofthevillages.com/forums/restaurant-discussions-90/robertos-restorante-295614/)

Aloha1 07-28-2019 08:11 PM

Quote:

Originally Posted by bilcon (Post 1668064)
Some people are never happy. Forget where you came from and embrace where you are now.

Life is too short to eat crappy food or drink plonk! We pay for it and should expect better.

MorTech 07-30-2019 05:07 PM

Quote:

Originally Posted by bilcon (Post 1668064)
Some people are never happy. Forget where you came from and embrace where you are now.

Wut? LOL! I think that's the motto at Coleman as well!

Just went there. Food is as good as any.

Northwoods 07-30-2019 09:50 PM

Quote:

Originally Posted by Chatbrat (Post 1666752)
Know your audience, if you come from an environment with zero ethnic restaurants, what you think is fine is mediocre to people with different experiences-

I'd say... come to terms with where you live. People can whine and complain about the restaurants here because they're not "as good" as where they used to live. Look at where you came from. What was the population of that metropolitan area? Or what about the earning power or people that lived in your area? The vast majority of people who live in Sumter/Marian/Lake counties are retirees on a fixed income.
What creative/sought after chef would choose to work here, vs Tampa or Orlando? You can't compare restaurants here to where you came from. It's not the same!
There aren't pockets of ethnic families that want to start a new restaurant. Entrepreneurs don't see this as a viable place to invest.
It's irrelevant to talk about where you came from or what you consider "exceptional." You're here now. talk about what you prefer HERE.

graciegirl 07-31-2019 05:30 AM

We are looking forward to trying Roberto's Restaurant.

Moderator 07-31-2019 05:41 AM

The topic is Roberto's restaurant...please stay on topic.

Moderator

Bay Kid 07-31-2019 05:42 AM

I guess my post came over wrong, like I am a food critic.... Just looking for good food to feed the parents from time to time. They enjoy pizza once a week.

Jozeejo 08-09-2019 03:49 PM

:)Who has delicious gnocchi on the menu...preferably cooked as they do in Italy.....firm !

Celebrator 08-09-2019 07:12 PM

Dinner at Roberto's review
 
My wife and I arrived at Roberto's at 4:20 for an early dinner tonight. Even at that hour it was crowded and told we had about a 30 minute wait but likely not that long. We did purchase a drink at the area selling drinks near the pizza take out area and took our drinks outside as there is no bar. $4.50 for a glass of wine. A little over an hour later we were seated and our waitress came for our drink and food order about 15 later. We ordered both at the same time as we thought it would be awhile before our food was served. Our side salads came about 20 minutes later and they were satisfactory. Two garlic rolls were delivered about 10 minutes after finishing our salads. They were very good. One hour and 10 minutes from where we ordered our main dishes were ready. My wife had chicken marsala and I had the veal marsala. My wife said her meal was very good. My veal was a bit chewy but the sauce was excellent as were the mushrooms and pasta which came with it.
We ordered a cannoli to take home which was very good.
The bill came quickly. Total bill $52.00. Just thought I'd share our experience .

valuemkt 08-09-2019 07:55 PM

2 hours and 25 + minutes from entry to food delivery ? Totally unacceptable (to me anyways)

Aloha1 08-09-2019 08:22 PM

Hopefully that's only because they just opened. If not, good luck...

Navy (SSBN 633) 08-09-2019 10:00 PM

My Wife and I dined last eve, arrived about 445 PM. Told 30 min wait...was closer to 40 Mins. My observation was place was kind of crowed with tables very close together. No place to actually wait cept a few seats by door. Folks trying to pick up their take outs crowding into diners trying to eat. Thought very warm also...AC not keeping up with constant pizza over doors opening. We split a pizza which I thought was above average, however it took about 50 minutes to arrive. Service very slow and spotty. Owner has alot of work to do to get service, cooks etc flowing and organized. Will try again after snow bird season.

bilcon 08-10-2019 07:05 AM

It is crowded day and night since it opened. I wish him success. He and his brother have worked very hard for years in TV. Good guys too.

Gpsma 08-10-2019 04:57 PM

Is it better than Giovanis? That place served garbage.

Starvros...so much better

But im willing to try the new place

Bogie Shooter 08-10-2019 06:31 PM

Quote:

Originally Posted by Gpsma (Post 1672120)
Is it better than Giovanis? That place served garbage.

Starvros...so much better

But im willing to try the new place

How have they stayed in business so long.....serving garbage?

Bill32 08-11-2019 08:10 AM

Quote:

Originally Posted by Gpsma (Post 1672120)
Is it better than Giovanis? That place served garbage.

Starvros...so much better

But im willing to try the new place

Garbage?.......Really??? We were there recently and the food is the same as always, very good. The owner is there 5-6 days a week.


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