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-   -   chuck roast with vegetables including yummy parsnips (https://www.talkofthevillages.com/forums/village-kitchen-121/chuck-roast-vegetables-including-yummy-parsnips-261929/)

CFrance 04-27-2018 03:18 AM

Quote:

Originally Posted by tomwed (Post 1537365)
I could make half the cabbage and just freeze the stuffing [sans pepper].

Yep, that would work. Or you could cut the recipe in half.

I stir it a few times while it's in the slow cooker, to get the cabbage shreds at the top down into the sauce.


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