ColdNoMore |
06-06-2018 07:45 PM |
Quote:
Originally Posted by jnieman
(Post 1550970)
They taste way better when you bake them in the oven. Have tried both ways and the gravy gets dried up when you nuke it.
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I saw your post on that, but when I'm going frozen I'm usually in a hurry (I'm one of those that get 'hangry' when I wait too long to eat) and the fact that I think they still taste pretty darned good even nuked...I like only waiting for 10 minutes for even the 16oz size.
BUT, I'll give the oven a shot one of these days...to see if maybe I need to 'plan' my time a little better. :thumbup:
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