Since you are probably not a particularly discriminating coffee drinker, here is my suggestions (coming from an admittedly fervid coffee snob): Step 1.) Don't buy a Kurig - insanely wasteful way to make a mediocre cup of coffee. Step 2.) Make a pot of 4 to 6 cups of coffee. Drink a cup and then place the balance in a sealable glass jar when cool. Place in fridge. Before bed place the next day's aliquot of cold coffee in your favorite ceramic coffee mug and place on a warmer like the one linked below (This one is the best I've used - hotter than most). Cover with non-flammable object such as a small saucer. Attach the warmer to a simple household timer and adjust to turn on 1 hour prior to consumption, and to turn off at the time or your choice. It's that simple. Enjoy.

https://www.amazon.com/Coffee-Beverage-Electric-Temperature-Control/dp/B08NV9G4FV/ref=sr_1_33?crid=23D7EYMFOSQPS&dchild=1&keywords=c offee+warmer+plate&qid=1609781498&sprefix=coffee+w armer%2Caps%2C200&sr=8-33[/URL]

I like good coffee, but I'm not a wine snob when it comes to coffee.

Correction..................maybe.

And sometimes a coffee maker.

Win1984 has a good idea, and the warmer he linked to looks big enough to hold the carafe of leftover coffee.

So why not just make 1/2 pot each day, no waste and hot coffee daily. I’m a tea drinker and use hot pot to heat water OR my keurig

".........I drink ~1/2 pot per day (sometimes 1/4 pot, sometimes 3/4 pot). "

He's not cheap! He just likes good stale coffee reheated on a hot plate.

wow.. your post is still going... you done did good... lol

19,400 more posts and i'll pass the NOTHING thread. :clap2:

Snarky , don’t think so
 

keeping something for 8 years of bad coffee because it cost $300 is pretty unbelievable, life is to short

I also like a Keurig because it fast,
and makes a great cup.
But if my Keurig were to break today,
I’d get out the spare!

Bunn with a carafe