Quote:
Originally Posted by rubicon
my question is "when does pizza stop becoming pizza"?
I seem to always end up viewing a television commercial where a guy talks about smokehouse beef as an atop to pizza. that is not pizza any longer, nor is chicken and pineapple pizza. In fact Neapolitan pizza according to my Neapolitan parents consisted of pizza dough tomatoes a little cheese and perhaps some oregano . Now I like that they added sausage, peppers onions, pepperoni mushrooms mozzarella cheese . thin crust deep dish yes but smokehouse BBQ un-Italian  bon appetito
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I guess it's the American way cater to target customer? All I can say for me godfathers is pizza standard form me. Only other pizza I half way care for around here was Italian garden flat bread pizza and they quite serving it.