Quote:
Originally Posted by New Englander
I remember the french baker. That's not the one I am asking about. The one I'm talking about sold large loafs of sliced bread and some rolls.
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I think I know who you mean. I used to buy a really big long thick sliced sour dough bread from him, was about $8.00 for a loaf. Made great toast. He had a really big tent, long table with two smaller tables at the ends. Is that the one?