
08-21-2021, 10:53 AM
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Sage
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Join Date: Mar 2008
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Quote:
Originally Posted by lstevenson1470
Regarding the induction stoves, do they reduce head quickly as well as heat up quickly? I'm always missjudging the temperatures before I walk away. For example, I get a nice simmer, watch for a minute, an then walk away. And it burns or boils over. Or I reduce temperature, watch for a minute for a nice simmer, walk away and when I get back it isn't simmering.
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It is just like anything else it takes some patience and practice. We have to learn to move things OFF THE BURNER.
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