Quote:
Originally Posted by tophcfa
Soul food? Might be good for the soul, but definitely not for the cardiovascular system.
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I don’t know my grands lived into their 90s, on southern cooking. Maybe it was because they went out back, gathered the vegetables, fruit for ice cream, and chased down the chicken to fry. Ya know no phosphates, nitrates or additives of any kind, could’ve attributed to longer life.