Quote:
Originally Posted by zcaveman
Why can't someone just express his displeasure with a certain restaurant without getting lambasted by those that think the place is a great restaurant?
I think more would post with their displeasure with restaurants if they did not have to defend themselves all of the time.
...
My thoughts.
Z
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Thanks Z.
Perhaps I should have talked to the manager but by the time I discovered the nearly raw section the steak was mostly gone. In any event, I find it embarrassing to complain and reject a meal and maybe that's my problem.
The comment sections in websites are there for just such situations and yes, compliments too. (Note my comment about Johnny Rocket's). I will probably give Cody's another chance, whether or not the website responds but not for a steak. I should have stuck to my belief that, given a decent cut of beef, a little salt and pepper and some garlic powder, I can grill a steak as good as anybody ... at least as far as my tastes go. I was sucked in by the ad: $13.98 for a 1 LB NY Strip. Buyer beware.
Cheers.
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Darien, CT 1944 - 2004, Stamford, CT 2004 - 2007, Topsham, ME 2007 to present.
Will be a Mainer

(Maine-iac?

) roughly from April to November and a Villager

from November to April.