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A recent article in Wall Street Journal featured a history on the cultivating of chickens. Earlier man used chickens mainly as sacriface. However the article credited two woman from North Carolina as discovering the remarkable overall low cost of mass production in the early 1900's and then men caught on and the industry flourished.
A factoid that caught my eye was that chicken consumption was more than the cow, pig and sheep consumption combined. Again goat meat is the most consumed meat in the world. Hence creating the phrase "taste like chicken":mmmm: |
Aren't plants also living things? The Secret Life of Plants was published in 1973 and the theories of plant perception aren't new.
Are some animals more worthy of concern and protection than others? Is it okay to kill a cockroach? A snake? A rat? |
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I have recently concluded myself that a plant-based diet is the best for me and for the planet. This is a personal decision and I appreciate Jimbo sharing his feelings about how he came to that decision. A really helpful discussion would be how we can have more healthful choices in the Villages. A vegetarian and an Indian restaurant would be nice. So would a Whole Foods. Short of that, more vegan (dairy free vegetarian choices) on every restaurant's menu would be helpful. I was excited to go to Orange Blossom yesterday because I heard they had a page of vegetarian choices on their menu, but unfortunately 95% of it was not vegan. In a community this large, surely we could accommodate more vegan options?
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We go to Bamboo Bistro, Las Tappas, Thai Ruby, Japanese Steak house ( sounds crazy to go to a steak house but they have many dishes to choose from) they have several dishes or they will make anyway you like. Sweet Tomato, you can also get several items from most restaurants that will work out. Moes by Target Ruby Tuesdays, Cody's, Outback all can whip up several choices. |
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Fresh Market on 466 has a good selection of herbs, spices and whole foods. |
I'm going for 10,000
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I have never been one for fad diets especially when you are aware that 8 new ones appear every year but there is one diet that cause m to pause. A young girl, Brook, in my office often stopped me to explain the latest diet she was testing. On this day she caught my attention because for three weeks she would eat nothing but wine, cheese and bread Now that excites me....well until dinner when steak with mushrooms sautee in a butter wine sauce is served up with a side dish of pasta a glass of wine and oh yes a salad to fill my veggie requirement....a salad that is eaten last the European way
Bon appetit |
My birthday is on the horizon and I get to choose the menu I am planning on my wife making me chicken Kiev with rice and to fulfill my veggie requirement a medley of vegetables served with a white wine and of course my salad to be eaten the European way at the end of the meal :mmmm:
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Sorry Jim, you are a good dude but there aren't enough statistics in the world, to convince me, to become a a vegan :D
I try to eat as little meat as possible but I can't give it up totally. :smiley: |
As of last year there were reported 16 million vegetarians in the US, half of those vegan.
So it's not everyone. But the numbers are growing, the point of my threads on this lifestyle (notice I didn't say diet) is simply to create awareness of options in food for your health. |
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And you thought a good way to start the dialogue was to try and put meat eaters on a guilt trip by reminding us how many animals we butcher? This thread has made me determined to become a more militant carnivore. As a matter of fact, I am joining PETA |
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The number of "killings" cited by Jimbo may well be an underestimate: "The average meat eating person eats 7,000 animals in their life time or 70 billion a year are killed for food" If the average meat-eater lives for 70 years, then 7,000 animals in a lifetime is 100 per year. Multiply that by the number of humans - 7 billion - and up to 700 billion animals per year would be killed. Even allowing for not everyone being a meat-eater, you would have to kill, say, 500 billion per year. Of course, there's a big difference between killing a sardine and slaughtering a cow... |
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I don't know why some folks are so militant about food choices.. Eat what you like. Live long and prosper. I have my own views as to what is healthy. |
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agree to that :wine:
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According to the above link, 5% of the population are vegetarians and only 2% are vegans. So why do people always feel so threatened by someone promoting vegetarianism or veganism? How bad can it be if the Seventh-day Adventists, on average, live ten years longer than the rest of the U.S. population? |
you my want to research that a bit, not 2%.
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This information came from a USF Health lecture. I'm a vegan, age 74, who needs no medication, according to my doctor. All my tests have been within normal range. If you can eat meat and be healthy, good for you! But Seventh-day Adventists, who are vegetarians, live 10 years longer on average than the rest of the U.S. population. And that's not an anecdote! |
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They also don't drink or use illegal drugs. I think it is probably safe to say that they live a healthier lifestyle and this results in longevity. Trying to separate out which part of the liefstyle contributes the most could be difficult.
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Anyway, only one out of 5 smoke in the general population, so how would that account for the whole 10 year difference, as you claim? |
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Also, if meat eaters are being defensive, I think it's because of the confrontational tone set in the OP's first post: "7,000 animals are being slaughtered because of one meat eater". Perhaps a gentler approach might garner more interest and support. |
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Most folks never realized the numbers of animals, so now they are aware of a fact. Garner more interest, really in 24 hours 1300 readers. Support, not looking for support at all. Eat what you wish :mmmm: your health will vary. . |
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The offensive word is the all caps YOU in the post. I am also offended by the implication that I eat sheep. |
OK, I will buy that. If the research was published in a peer reviewed journal then the statistical methodology was reviewed. The key here is a professional, peer reviewed journal.
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The original numbers would indicate 2.5% (16M and half are vegans out of 312M) . This is sort of silly since it was a survey - who cares about 0.5%.
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Then I'm a Vegan too! |
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Total bunk put out by the vegan calculator club to get attention as noted at the link below that works...7,000 is estimated with no facts on this or their other opinions offered as usual. 80 year old on which the statement is based lives 29,220 days which includes 20 leap year days, he/she would have to eat an entire animal every 4.17 days for their entire life from birth to death. Common sense says it ain't so...even for a heavy meat eater not just the average meat eater. https://curiosity.com/paths/meat-eat...-geobeats-news |
I'm a Steve Martin vegetarian...I eat a hamburger now and then.
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This thread has made me so hungry I could eat a horse!
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