I am wondering that what if I find myself in a country that is dietarily halal so I can get no bacon or other pork; it has a significant Hindu population so I can get no beef yet I am dying for a hamburger. OK, I find a halal cafe that serves camelburgers. What type of condiments might be available if ketchup and mustard are not?

No your Southerner :faint:

White sauce and hot sauce..it is halal

mixed together?

:smiley: When I met my husband he told me that when he was growing up his family put grape jelly on grilled cheese sandwiches. I was shocked, and disgusted and said "This is how people from PA eat?" Then I tried it, after all how could I knock it without trying it, right? It IS delicious. Before you roll your eyes think cheese Danish. This is what it tastes like. I changed from having it with grape jelly to strawberry preserves. I bet it would be good with apple preserves too but haven't tried it. And I'll admit there have been times I've dipped a grilled cheese sandwich in mayo.

Ketchup
 

You’re not from Pittsburgh, I can tell.

I don't like the smell of ketchup, but I have no phobia or special loathing for it. I'm right with you on the pizza-dipping nightmare. In fact I'm a bit perplexed by the obsession with ranch dressing. People down here dip their buffalo wings in the stuff. And if you ask for blue cheese dressing for your hot wings, they charge extra, or just add blue cheese crumbles to their ranch dressing, or both. And some restaurants "feature" ranch dressing as the condiment for ALL their sandwiches. That stuff is just nasty. Ranch dressing's only saving grace is that it isn't Miracle Whip.

First off, you wouldn't eat a camel meat. That's kinda like eating horse meat.

You'd probably have a falafel, or a black bean pattie in a pita pocket, with plenty of tahini, or hummus if you want something more pasty than tahini. You might have lamb, with tahini, tziziki, or mint leaves. Or roast eggplant with zaatar in a creamy yogurt sauce with other veggies over rice.

SO many amazing awesome choices for halal dining. And don't forget the Halavah with pistachios for dessert.

I have eaten horse meat as a child in the US and as an adult in France and found it pretty good. I love lamb, hummus and eggplant but found mutton tough and strong in a Navajo stew. Camel steaks are available at specialty markets although I never tried them.

I am wondering what the OP means by white sauce and hot sauce. There are so many hot sauces out there.

Next Saturday I am going to get some menudo. I enjoy a variety of vittles.

Pretty sure white sauce is a yogurt-based sauce, like tzaziki. Hot sauce would be a chili sauce, either red or green.

I always ate field rations in those places.

A Maryland staple!

Ranch dressing, from some article i read recently, is now the number one condiment. Beats out ketchup, mayo and mustard.

The combination of spices is just so horrible, it makes everything taste like salty, rotting mayonnaise. Nothing against mayo OR buttermilk - but combining the two with garlic, mustard, and salt is just - wrong.

Seriously??? This isn’t a real post, right?

136 posts. Looks real to me. Is it serious?---that's another question entirely.

Where I am, it's pouring with rain outside, my neck is killing me and the painkillers are not working, our car insurance renewal has doubled in price, and the neighbor has gone out, and their b*****y won't stop barking.
Believe me, a discussion on the merits of Ranch Dressing is very entertaining!

OK ..... after reading every post on this blog, I will say that I have eaten camel meat and kangaroo. It was pretty good AND, I didn't need ketchup. But I did have some alcohol with the meal.

Posts like this are irrelevant to what this site if for. What a waste of time.

Yes. Not many, but a few. I drove past one near Kissimmee/Celebration a while back. It appeared pretty busy, but I didn't stop. I don't remember exactly where it was, but in that area somewhere.

...and yet, here you are at post 139. Congratulations! You've successfully been mindlessly entertained. Welcome to "the art of enjoying being a human being."

142 now :)

Or Tabasco.

Someone needs to start a thread about Mustard or Mayonnaise!

Why do you care? Does it affect your food? I don't complain about what you put on yours. I hate mustard, yet I don't care if you use it. Why do you care what I put on my food???? Lucky for you that you have nothing more important to worry about.

Mayo is used much to often especially with cold cuts.

Mustard belongs on hot dogs, not ketchup! :1rotfl::1rotfl::1rotfl:

Dude, get a life.
 

[QUOTE=Gpsma;2309495]No one over the age of 10 should be using ketchup!


Dude, get a life.. There are way better way to use your time. I happen to Love ketchup!

Just to clarify---are you stating chronological, mental or emotional age????:1rotfl::1rotfl::1rotfl:

I want my mommy! I want catsup! Mommy is gone, but I can still get catsup. 🙃

Nobody cares

Over 48 hours and 152 posts later, I wish I could say your post has merit ;)

This is child's play compared to the great "Is ketchup a vegetable?" controversy of 1981.

Because it tastes good?

Then DON'T WATCH! MYOB....

I thought it was a fruit?

What is this site for, if not a bit of frivolous nonsense.
Certainly not for in depth discussion of current affairs, or a good argument.
That's banned.
Ketchup is permitted. Along with dog poop, roundabouts and golf course complaints.
The knitting circle has it own forum!

My original post was meant to elicit serious thoughtful discussion of the worst condiment ever invented.

Im glad to see that many have made serious comments.

Ketchup, as distasteful as it is ,needs to be discussed.

It definitely needs discussion, and let's face it, we haven't even touched on the gender orientation or preferences of the mixed ingredients yet.
I mean, is tomato paste actually comfortable in the presence of garlic?

Do people who put vinegar on fried foods have a right to comment on ketchup? Asking for a friend.