Talk of The Villages Florida - Rentals, Entertainment & More
Talk of The Villages Florida - Rentals, Entertainment & More
#16
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E=Fb The Musical Theory of Relativity Last edited by B-flat; 02-11-2021 at 06:24 PM. Reason: To add a P.S. |
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#17
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#18
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Complaining about bad service and product here won't change anything. Get the name and phone number of the franchise owner and call that person and let them know of your displeasure. When the owner gets direct complaints from customers it won't be long before a new manager will be in charge of the restaurant. I have called or wrote to corporation headquarters a few times and got quick results.
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#19
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A broad brush for sure ! WOW ! Our children all worked at fast food at one time or another, learned a great deal, some good, some bad. But also provided a place for many who have no fancy educations, special skills, or union protected wages for in demand trades. Fast food workers can be the "care less" kind of course, we've all had that experience, but also many are the ONLY places who will give an older worker (like a cousin of mine) who can't make it any more on all she has, SS, and has found several fast food places to work. Just saying, it's unfair to paint all folks who want to have some kind of job, as greedy or lazy or "dumb", walk in the shoes of another and say a prayer that you are in a better place than some (due to your own hard work and caring, just like many in fast food are too).
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#20
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Still can’t beat flamed broiled!
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#21
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Talking about our kids working in fast-food, when I was 19 I worked in a place you probably never seen or heard of, it was called "Wagon Ho". Here's a photo of the one on Pasadena Ave going from St. Petersburg to St. Pete Beach. I worked there twice, the spring of '69 and the fall of '69 and they went out of business. That was real yachting type sail stretched over steel rafters to create the look of an old west wagon, with a 15' tall fiberglass cowboy. We had what I thought was the most wanted items. Arby's had just started up and was doing great, so we had the sliced roast beef and sliced ham sandwichs on a sesame seed bun, flame broiled hamburgers on a conveyor belt just BK and string type french fries like McDonalds. We wore white cowboy hats, cowboy shirts and string ties with jeans. A middle aged couple had the franchise in St. Pete and invested their life savings. After about 3 months I left to go work in my cousin's sub shop on the boardwalk in Ocean City Maryland for the summer. When I returned I got my job back. Unfortunately business took a turn for the worse and the company took the franchise back. Originally they had planned to build 200 locations in a couple of years. The chain started in Birmingham, Alabama, and was another in Bradenton, Florida and I believe another in St. Pete and one in Canada. Only five total were built and opened. They closed down the five locations and cowboys statues were sold off for about $3,000 apiece. Soon after they closed, I headed off to the Army and a career in aviation. One of the cowboys sat in front of a used car dealer in Pinellas Park (just north of St. Pete) for many years. The cowboy in Birmingham went to a Mexican Restaurant. The cowboy in the Pasadena location went to a mini-golf on Treasure Island. |
#22
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Sounds like every Burger King
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#23
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Burger King is consistent
This spot does not seem to show any concern for improvement
Only Customer Didn't seem too enthusiastic to have a customer. Marilu, at first said only breakfast items were available. The somewhat sour manager said burgers were available. Bunless burgers were requested. They were presented bunless...but they were also without mayo or ketchup. Rest rooms were grimy and messy despite the early hour. With no other guests, one would expect workers to attend to cleanliness. On-going style of this new venue, it appears. Show less Date of visit: July 2019 Value Service Food |
#24
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That happens all the time on the one on 441 past Spanish Springs.
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#25
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I've had good service and food at that Burger King.
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#26
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Bingo, because then those over paid brain dead workers would just make their crappy food more expensive...
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#27
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Sign of the times.. get use to it.. or go elsewhere..
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#28
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Why don't you just admit the fact you have never been to Burger King (or maybe not even out of your basement) instead of your condescending remarks. All Burger Kings - all of them - are poorly managed. Since BKs problems are not isolated, then it is an issue with upper management from their headquarters in Miami.
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#29
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Choice of food wagon's..not healthy.. gave these places up.. many many yrs ago
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#30
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Why don't you just admit the fact you have never been to Burger King (or maybe not even out of your basement) instead of your condescending remarks. All Burger Kings - all of them - are poorly managed. Since BKs problems are not isolated, then it is an issue with upper management from their headquarters in Miami.
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Closed Thread |
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