Steaks
 

I like Morton’s Steakhouse in Orlando

Sam’s. Can’t beat their meat ,umm ,department. Yeah that’s the ticket

Buy: A Ninja Foodi Indoor 5 in 1 Grill. Buy 2 Quality Steaks. From the refrigerator, place on the counter, well-salted and peppered under cling wrap for 1 hour. The 2nd Hour, with (some, but not too much)Teriyaki, sauced both sides. Using its Grill insert, preheat it to grill mode 2. Place in preheated Ninja for 15 minutes time setting, however, open the lid and flip once every 3 minutes (closing lid in between). Don't use the full 15 minutes, but continue to flip every 3 minutes and check and stop when they are at your liking. This tastes a million times better than any restaurant in the state of Florida and after cooling down the entire interior of the grill can be rinsed in the sink and then totally dishwasher safe. Yes, there isn't a wood smoke flavor in this process, but still, some of the best steaks you can possibly make at home are EASY. And this comes from someone who owned and used a Big Green Egg Grill for many years. The greatness vs the simplicity of effort and ease of convenience and cleaning can not be beaten. Be sure to follow my instructions exactly for perfect results. As a side note: This same unit, used as in the air fryer mode is off the chain results on home fries and so many other things. However, be advised, this unit is rather heavy to move in and out of the cabinet. Don't let that deter you from buying one.

I quit getting steaks at restaurants since I have been able to cook a steak to perfection at home. I use a cast iron frying pan with a bit of avocado oil and a bit of butter. Turn the heat all the way up to sear both sides and then turn it down to medium until I get the steak at the right internal temp. If I think the steak might not be a tender as some of the more expensive cuts, I first coat the steak with course sea salt and let it sit for a few hours. Not much seasoning necessary to make a good tasting steak, depending on the cut. Ribeye is my choice cut, but I can make a decent pan fried steak from almost anything.

Otherwise, if I really want to eat a steak out I go to a steak house. I have had some adequate tasting steaks, but nothing to make me recommend to family or friends.

Our home does!

If you're looking for a decent and reasonable price steak the Texas Road House is ideal, but if you also want a comfortable atmosphere I would keep looking. If you like to cook, I order online from Porter and York, expensive but they deliver the most tender steaks I've ever had and they also have videos online showing you the best way to cook them.

Berns Steakhouse
 

I’ve been to Berne many times. It’s incredible and never had a problem getting a reservation even on the same day

Based on my recent visit to The Chop House and ordering a Delmonico steak , The Chop House would be the LAST place I would recommend to find a decent steak !

Publix.

Cody’s brownwood. Surprisingly good, best thing they make.

Long Horn Steak House
Reasonable, Always the Best Steak
I recommend the Outlaw Ribeye 👍

Agree totally with those three.

Mark’s Prime in Ocala, Flemnings in Orlando and Chop House here.

Agree.
I had high hopes, but the product fell short.
& being from the Midwest, I know.
(at least that's the mentality of East Coasters with pizza & seafood) :1rotfl::1rotfl::1rotfl:

I have NEVER had a bad steak, or dinner, for that matter, from Lopez CC.