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Why are you not a vegan/vegetarian

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  #31  
Old 05-20-2015, 07:01 AM
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Last edited by graciegirl; 05-20-2015 at 07:35 AM.
  #32  
Old 05-20-2015, 07:28 AM
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Originally Posted by Bonanza View Post
I can never find a red Zin in a restaurant.
What a nice wine that is.

Yeah -- I know; Wendy's doesn 't serve it!
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Originally Posted by dbussone View Post
I've noticed that myself since I moved here. I love a good red Zin. They are even hard to find in the grocery stores.
I have what should be an excellent red zin in my wine rack, from Hope Winery in California... A little club I belong to that sends a few bottles quarterly. You two are welcome to get together and share it. But I get Maggie and Harry for a weekend. Need a small dog fix since Biggins went home to Canada.
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Old 05-20-2015, 09:21 AM
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9 out of 10 cannibals agree--vegetarians taste better!


If God had not intended man to eat meat, he wouldn't have made it taste so good!
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  #34  
Old 05-20-2015, 09:30 AM
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The thing that was difficult for me was that I gain a lot of weight when I eat starchy carbs. If I look at a bowl of pasta or a loaf of bread, I put on a few pounds. In the past when I tried to go meatless, I gained weight and my sugar would go sky high.

I think that everyone's metabolism is a bit different and different people do well on different foods.

For me to go vegetarian, I had to stick to lettuce, cucumbers, broccoli and things like that. I tried whole grain everything, quinoa, rice and every other imaginable starch. I always gained weight. I'm sure that this works for many people but it's very difficult for me to live on vegetables alone without any starches.
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  #35  
Old 05-20-2015, 12:37 PM
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Originally Posted by Dr Winston O Boogie jr View Post
The thing that was difficult for me was that I gain a lot of weight when I eat starchy carbs. If I look at a bowl of pasta or a loaf of bread, I put on a few pounds. In the past when I tried to go meatless, I gained weight and my sugar would go sky high.

I think that everyone's metabolism is a bit different and different people do well on different foods.

For me to go vegetarian, I had to stick to lettuce, cucumbers, broccoli and things like that. I tried whole grain everything, quinoa, rice and every other imaginable starch. I always gained weight. I'm sure that this works for many people but it's very difficult for me to live on vegetables alone without any starches.
It sounds as if Atkins would be the perfect lifestyle for you.
I agree ... our bodies are all unique and individual, and require different ways of eating.
There is no one "perfect" lifestyle that is beneficial to us all.
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  #36  
Old 05-20-2015, 09:56 PM
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I am mostly vegetarian, not vegan, and only because beef and pork upset my stomach so terribly I just can't eat those things. Same goes for most dairy except I can eat some kinds of cheese. I try to vary my diet and I do like salty foods...
  #37  
Old 05-20-2015, 10:30 PM
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Quote:
Originally Posted by CFrance View Post
I have what should be an excellent red zin in my wine rack, from Hope Winery in California... A little club I belong to that sends a few bottles quarterly. You two are welcome to get together and share it. But I get Maggie and Harry for a weekend. Need a small dog fix since Biggins went home to Canada.
You're on! When?
I'll bring Maggie (she sleeps in bed).
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