Talk of The Villages Florida - Rentals, Entertainment & More
Talk of The Villages Florida - Rentals, Entertainment & More
#16
|
||
|
||
![]() Quote:
I also like Screaming Sicilian and California Pizza Kitchen frozen pizzas.
__________________
Born and raised in Dubuque, Iowa. Chicago 1979 to 1986. Northwest Suburbs of Chicago - Schaumburg since 1988. Last edited by Schaumburger; 06-23-2018 at 08:10 AM. |
|
#17
|
||
|
||
![]()
We agree Home Run Inn is the best we have found.
|
#18
|
||
|
||
![]()
Home Run Inn pizza is the best pizza in The Villages.
Sent from my SM-N910V using Tapatalk |
#19
|
||
|
||
![]()
We get the plain cheese version of this and put our own green pepper on. It's $5.95 at Walmart.
![]() For thin pizza, we like this one, also $5.95 at Walmart, and we get cheese and again put on our own green pepper. ![]() I've never been to a Papa Murphy's, but a search shows a thread from 2016 that a location was suppose to open in Spanish Springs. Apparently it has never materialized. There was a unit in Ocala that closed in 2016, and a another one in Belleview, but the company's website doesn't list it, and on Yelp there is a scathing review from April that states the owner was very rude and the place was for sale, photo below. Those who live in Belleview might know more. ![]() |
#20
|
||
|
||
![]()
Holy mushroom, Batman!
![]() I’ve got a lot of tasting to do! |
#21
|
||
|
||
![]()
When we go to Costco, we buy 3 or 4 of their pizza's, cheese, pepperoni, vegetable, what ever they have, take them home and cut in half and freeze them. They are really big so half is plenty. Then when we want pizza, take them out, add peppers and tomatoes, onions, cheese, any other things we want and bake them on a pizza stone.
Not as good as pizza in NY or Boston, but better then most any place around here. The best take out or eat in near the Villages is Big Bob's in Okalawaha.
__________________
Life is to short to drink cheap wine. |
#22
|
||
|
||
![]()
Home Run is the best we have found anywhere!
__________________
Defiance, OH "Pros play until they can't get it wrong." "Golf is a game invented by the same people who think music comes out of a bagpipe."-- Lee Trevino |
#23
|
||
|
||
![]()
Tumb stone is great. We doctor them up
|
#24
|
||
|
||
![]()
I second Palermos. But then I'm a big fan of Napoli style thin crust pizza which Palermo's is.
__________________
Roseville, MI, East Lansing, MI, Okemos, MI, Kapalua, HI, Village of Pine Ridge |
#25
|
||
|
||
![]()
another fan of Digiorno pizza Pizzeria, we get the cheese, put on toppings and cook as directed...then turn to broil for exactly one minute.
|
#26
|
||
|
||
![]() Quote:
Another frozen pizza that is pretty good, but not quite traditional pizza, is Stouffer's French bread pizza.
__________________
Born and raised in Dubuque, Iowa. Chicago 1979 to 1986. Northwest Suburbs of Chicago - Schaumburg since 1988. |
#27
|
||
|
||
![]()
I know from reading this thread, I'm now going to have to try Home Run Inn Pizza since it's Chicago style. I had Chicago style today at a restaurant and loved it. Their website has it available at Publix, Winn Dixie and Walgreens, not at Walmart. I know where I'm stopping Monday.
![]() |
#28
|
||
|
||
![]()
I also vote for Palermos, but Sicilian model. I cut the pepperoni in quarters as to spread it around so every slice gets it's fair share. Then I add extra mozzarella cheese, maybe some chopped green pepper and top with thin slices of tomato. Bellissimo!
Available at Publix. Never pay full price, wait for their 2 for the price of 1. Last edited by jeriteri; 06-23-2018 at 09:03 PM. Reason: addition |
#29
|
||
|
||
![]() Quote:
__________________
Netherlands, California, Quebec, California, Texas, Turkey, Minnesota, Panama Canal, California, Illinois, Turkey, Maryland, Germany, Florida, New Mexico, The Village of Amelia and now The Village of Hacienda East. ![]() |
#30
|
||
|
||
![]()
If you buy the naan bread from WD or stock up when it's BYGO you are more then halfway there. Get a fancy brand of canned chopped tomatoes and some mozzarella. Put a little olive oil on top, basil and oregano. [i like garlic and anchovies] It cooks quickly.
|
Closed Thread |
|
|