[Whalen]

Was driving through horse country today and wondered why horses live on farms and not on ranches, like cattle and sheep.

[getdul981]

Probably the same reason people park on driveways and drive on parkways.

[Pturner]

And while we are being curious... why do some things burn up and some things burn down?

[getdul981]

And, how high is up? That was the title of on old Three Stooges movie.

[Yoda]

For me I think too much this is.

Yoda

[samhass]

Maybe it's a regional thing. In the East we tend to have farms. In the southwest the tendency may be more toward ranches. I also think thoroughbreds tend to come from farms and quarter horses come from ranches.

[cashman]

We eat animals that come from ranches but not from farms.

[Ohiogirl]

Here in Ohio, we eat farm animals

[cashman]

Originally Posted by Ohiogirl

Here in Ohio, we eat farm animals

Which ones do you eat because cows and sheep come from ranches not farms.

Remember now ckickens are not animals in Ohio.

[Ohiogirl]

And in which states are chickens animals?

[cashman]

In New England most of the animals are chickens I've HERD.

[Ohiogirl]

groan . . .

[The Great Fumar]

Originally Posted by Pturner

And while we are being curious... why do some things burn up and some things burn down?

It has something to do with ALTITUDE........

[Boomer]

Originally Posted by Ohiogirl

Here in Ohio, we eat farm animals

Hi Fellow Ohiogirl,

And if that steak is a really, really good one. Practically spoon-fed before....before....welllll....you know....sometimes we even know what name that steak used to answer to.

And if we are not connected to a side of beef that we knew when it was still out walking around, we sure know how to flirt with the butcher to get the absolutely best cuts.....or is that just me??? Ohhhhh, sometimes I just say too much......

Carnivorous Boomer

[Ohiogirl]

Originally Posted by Boomer

Hi Fellow Ohiogirl,

And if that steak is a really, really a good one. Practically spoon-fed before....before....welllll....you know....sometimes we even know what name that steak used to answer to.

And if we are not connected to a side of beef that we knew when it was still out walking around, we sure know how to flirt with the butcher to get the absolutely best cuts.....or is that just me??? Ohhhhh, sometimes I just say too much......

Carnivorous Boomer

The truth will out