[turneronce]

For years we have gone to Essex for their fried whole belly clams - delicious, clams from Ipswich, MA. The last time we went the clams were not as good as in the past. We were the first and only clients, and perhaps the oil wasn’t quite up to temperature.

Does anyone know if ownership has changed, or the cooking staff? I'd like to know if our last experience was an aberration or the new reality. TIA

[MarshBendLover]

I thought the title said Essex Seafood in Prison and I thought, we never got served Essex Seafood or any seafood during my stay!