Miller's Ale House - THE place for Steak Fajitas

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  #16  
Old 01-06-2020, 12:47 PM
bagboy bagboy is offline
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Originally Posted by JSR22 View Post
I had requested medium rare twice and both times over done brown slivers.
Understood. If you decide to try one last time, ask for Jesse who is the owner.
  #17  
Old 01-06-2020, 01:51 PM
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I hear ya!!! That's all the bad stuff that, if put in front of me, I can't resist. I LOVE chips and salsa and even better yet, cheso. I LOVE the seasoned rice and re-fried beans (made in lard) and try just to have a small taste and not consume all of that bad stuff.

Not having the bad stuff is perfectly fine with me. I'd rather have the excellent perfectly cooked and seasoned beef that Miller's offers vs the inferior beef that is offered from other restaurants in this area. Not to mention Miller's offers peppers and onions cooked to perfection. The "sauce" on the sizzling caste which flavors the beef and veggies is bursting with flavor so I honestly don't need the rice and beans to enjoy this meal.

I wish I could enjoy all that bad stuff but I'm afraid my waistline doesn't want me to anymore. I can imagine what those refried beans have done to my arteries over the years too. Sooo happy Miller's offers a healthier and tastier version of Steak Fajitas so I can enjoy the meal without the guilt.
A wonderfully grounded position coffeebean - I’m going to give Miller’s a try!
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  #18  
Old 01-06-2020, 04:41 PM
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A wonderfully grounded position coffeebean - I’m going to give Miller’s a try!
Come back and tell us what you think.
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  #19  
Old 01-06-2020, 05:53 PM
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Come back and tell us what you think.
Absolutely!
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  #20  
Old 01-06-2020, 07:58 PM
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Default Miller’s Ale House

Had the Steak Fajitas this afternoon and they were the best I’ve ever had in a restaurant. Good first time all around experience.
  #21  
Old 01-06-2020, 09:07 PM
Alana33 Alana33 is offline
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Best make reservations.
Every time I drive by the parking lot is full.
I haven't tried the restaurant yet and not familiar with the franchise
  #22  
Old 01-07-2020, 06:37 AM
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Had the Steak Fajitas this afternoon and they were the best I’ve ever had in a restaurant. Good first time all around experience.
Not surprised to hear that. Glad you enjoyed them.

Did you miss the chips and salsa before the Fajitas were brought to the table? Did your meal suffer by not having re-fried beans and seasoned rice?
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  #23  
Old 01-07-2020, 10:16 AM
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Does Miller's Ale House accept reservations?
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  #24  
Old 01-09-2020, 04:54 PM
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Went to Miller’s today for lunch with my sister and B-I-L. Again, the place was packed at 1:00. My sister was so disappointed to hear Miller’s does not serve re-fried beans with their Fajitas but still ordered the Flat Iron Steak Fajitas. The steak was cooked to perfection and the peppers and onions were sautéed soft. Sis could not believe how delicious the Fajitas were. She said she has never finished the peppers and onions when eating Fajitas. Today she finished everything on the caste plate. She LOVED them and said the steak was great.

I asked about reservations or call ahead seating. The answer is “no” to both.
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  #25  
Old 01-09-2020, 05:00 PM
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Originally Posted by coffeebean View Post
Went to Miller’s today for lunch with my sister and B-I-L. Again, the place was packed at 1:00. My sister was so disappointed to hear Miller’s does not serve re-fried beans with their Fajitas but still ordered the Flat Iron Steak Fajitas. The steak was cooked to perfection and the peppers and onions were sautéed soft. Sis could not believe how delicious the Fajitas were. She said she has never finished the peppers and onions when eating Fajitas. Today she finished everything on the caste plate. She LOVED them and said the steak was great.

I asked about reservations or call ahead seating. The answer is “no” to both.
We are going there this weekend. I am definitely ordering the steak fajitas.
  #26  
Old 01-09-2020, 06:00 PM
bargee bargee is offline
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Have only been to Millers once,my bad. The food was great and the service was perfect.Will be going back soon.
  #27  
Old 01-21-2020, 10:07 AM
Sarandipity Sarandipity is offline
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We attempted to go there when they first opened, but it was "invitation only". Finally made it there a few weeks later and won't be going back. Everything we ordered was sub standard. Fish & chips were greasy, fries were bland, nachos had huge pieces of steak, Philly Cheese sandwich w/chicken didn't look or taste like chicken, but the onion soup was really good. Nope, won't be returning.
  #28  
Old 01-22-2020, 06:49 AM
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Unless Mexican restaurant in Colony has new owners in the past year, we didn’t care for any of their dishes. We lived in TX 28 yrs.
  #29  
Old 02-10-2020, 10:51 PM
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Quote:
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Come back and tell us what you think.
Dag Bean.....u right on target!! The steak is cooked PERFECTLY...and like u said before - that’s the key!

Most all the “Mexican” places over cook the steak - not Millers.

Miller’s provides everything one needs to enjoy the fajita. The lack of chips/beans/rice....doesn’t matter. I can’t believe I typed that but I did and I’m now a convert!

Good call Coffeebean.....
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  #30  
Old 02-28-2020, 08:25 AM
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Dag Bean.....u right on target!! The steak is cooked PERFECTLY...and like u said before - that’s the key!

Most all the “Mexican” places over cook the steak - not Millers.

Miller’s provides everything one needs to enjoy the fajita. The lack of chips/beans/rice....doesn’t matter. I can’t believe I typed that but I did and I’m now a convert!

Good call Coffeebean.....
Thanks. I'm glad you had a good experience with the Steak Fajitas and you came back to tell us about it.

I've ordered the Steak Fajitas a couple more times since I first started this thread. Each time the Steak Fajitas have been as delicious as the first time. They season the beef to perfection besides offering a nice slice of meat rather than slivers and cooking it so it retains pink and juiciness. Consistency is the key and so far, Miller's is on point.
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