Pizza Pizza - Page 8 - Talk of The Villages Florida

Pizza

Closed Thread
Thread Tools
  #106  
Old 03-24-2021, 04:23 PM
golfing eagles's Avatar
golfing eagles golfing eagles is online now
Sage
Join Date: Mar 2015
Location: The Villages
Posts: 13,654
Thanks: 1,353
Thanked 14,733 Times in 4,881 Posts
Default

Quote:
Originally Posted by dewilson58 View Post
Summarizing an annual PIZZA thread:


Nearly 100 posts.
Every pizza place in TV is good.
Every pizza place in TV is bad.
NYers' identify themselves and self-label as experts.


Hopefully enough for 2021.


NYers ARE the definitive pizza experts!!!
  #107  
Old 03-24-2021, 04:30 PM
dewilson58's Avatar
dewilson58 dewilson58 is offline
Sage
Join Date: May 2013
Location: South of 466a, if you don't like me.......I live in Orlando.
Posts: 12,837
Thanks: 1,013
Thanked 11,035 Times in 4,216 Posts
Default

Quote:
Originally Posted by golfing eagles View Post
NYers ARE the definitive pizza experts!!!
& not jus pizza.
__________________
Identifying as Mr. Helpful
  #108  
Old 03-24-2021, 05:23 PM
Ben Franklin's Avatar
Ben Franklin Ben Franklin is offline
Veteran member
Join Date: Oct 2017
Posts: 540
Thanks: 256
Thanked 481 Times in 198 Posts
Default

Quote:
Originally Posted by John_W View Post
Before opening Roberto's in Pinellas Plaza he worked many years for is brother at Giovanni's. So there is similar pizza at Giovanni's at Southern Trace and Gio's his newer location on 301 next to the Oxford Post Office. I actually like Giovanni's a little better.

My favorite is thin pizza, and Sammy Joe's at Mulberry Plaza as far north as you can go in TV, just off Buena Vista just before 42 to your right is Mulberry Rec Center, Mulberry Shopping Center and the VA Medical Center. Everytime I have to go the VA, I stop at Sammy Joe's, even though I live on the southside that's how I found them.

Sammy Joe's is probably the smallest, most plainest place you'll find, but the food is good. The lady owner use to own Sonrise at Southern Trace until Darrell made her an offer she couldn't refuse. Also if you don't have a big appetite for a whole pizza, they have lunch specials of a slice, salad and drink, or slice and beer, etc.
I was at Giovanni's twice, and both times we almost sat on other people's laps, much like Roberto's. Their pizza was good and they made my top 5, but for take out only. And, I've been to Gios for lunch a couple of times, but didn't have pizza.

The Sammy's I am talking about is on 301 west side, between the 466's.
Sammy's Italian

Mangia Beve
__________________
Avalon, NJ, Captiva Island, FL, TV Land.
  #109  
Old 03-24-2021, 07:41 PM
Stu from NYC Stu from NYC is offline
Sage
Join Date: Feb 2020
Posts: 15,258
Thanks: 1,261
Thanked 16,245 Times in 6,362 Posts
Default

Quote:
Originally Posted by Ben Franklin View Post
I was at Giovanni's twice, and both times we almost sat on other people's laps, much like Roberto's. Their pizza was good and they made my top 5, but for take out only. And, I've been to Gios for lunch a couple of times, but didn't have pizza.

The Sammy's I am talking about is on 301 west side, between the 466's.
Sammy's Italian

Mangia Beve
Like Sammy good pizza and calzones. Last time wife ordered chicken parm and was good but small portion.

We will go back
  #110  
Old 03-24-2021, 08:04 PM
Aloha1's Avatar
Aloha1 Aloha1 is offline
Gold member
Join Date: Jan 2016
Posts: 1,488
Thanks: 2,615
Thanked 1,299 Times in 491 Posts
Default

Quote:
Originally Posted by Stu from NYC View Post
We use a similar recipe to make bread but one difference.

Add sugar to yeast and water mixture and let stand for a few minutes to activate the yeast, we call this poofing. Wondering if there is a difference between using sugar and honey?
I think the difference would that honey is natural while sugar is refined.
__________________
Roseville, MI, East Lansing, MI, Okemos, MI, Kapalua, HI, Village of Pine Ridge
  #111  
Old 03-24-2021, 08:56 PM
John_W John_W is offline
Sage
Join Date: Jan 2011
Posts: 6,384
Thanks: 2,172
Thanked 2,956 Times in 1,161 Posts
Default

...

Last edited by John_W; 04-01-2021 at 03:38 PM.
  #112  
Old 03-24-2021, 09:39 PM
Stu from NYC Stu from NYC is offline
Sage
Join Date: Feb 2020
Posts: 15,258
Thanks: 1,261
Thanked 16,245 Times in 6,362 Posts
Default

Quote:
Originally Posted by Aloha1 View Post
I think the difference would that honey is natural while sugar is refined.
Since most bread products are made using sugar to feed the yeast wondering if that is because sugar is cheaper or perhaps allows the yeast to give a better rise to the dough?
  #113  
Old 03-25-2021, 06:45 AM
Aloha1's Avatar
Aloha1 Aloha1 is offline
Gold member
Join Date: Jan 2016
Posts: 1,488
Thanks: 2,615
Thanked 1,299 Times in 491 Posts
Default

Quote:
Originally Posted by Stu from NYC View Post
Since most bread products are made using sugar to feed the yeast wondering if that is because sugar is cheaper or perhaps allows the yeast to give a better rise to the dough?
Both create the byproducts of alcohol and carbon dioxide that give the bread it's flavor. Use less honey in a recipe that calls for sugar and a little less liquid since honey is sweeter and a liquid. Sugar is definitely cheaper on average than honey.
__________________
Roseville, MI, East Lansing, MI, Okemos, MI, Kapalua, HI, Village of Pine Ridge
  #114  
Old 03-25-2021, 07:10 AM
Mrprez's Avatar
Mrprez Mrprez is offline
Veteran member
Join Date: Jul 2020
Location: DeSoto
Posts: 888
Thanks: 1,342
Thanked 1,065 Times in 377 Posts
Default

Arguing with a NYer about best pizza is like wrestling a pig in the mud. After awhile you realize the pig enjoys wrestling in the mud. Myself, I prefer a flat pizza a la NY style. Don’t much care for Chicago style as there is too much crust. Our favorite pizza is Mellow Mushroom. Mighty Meaty. Closest one is in Mt. Dora.
__________________
  #115  
Old 03-25-2021, 02:19 PM
laboutj laboutj is offline
Senior Member
Join Date: Oct 2020
Location: Village of Collier
Posts: 336
Thanks: 4
Thanked 237 Times in 128 Posts
Default

Quote:
Originally Posted by Ben Franklin View Post
1. Piesano's.
2. Roberto's Ristorante & Pizzeria.
3. Sammy's Italian Restaurant on 301.
Had Roberto's last week and was definitely underwhelmed. Soggy crust and you had to eat it with a fork because you couldn't pick it up to take a bite without it folding over and losing toppings.

Had friends visiting this week and ordered a couple of pies from Piesano's, they raved about how good it was.

Have not tried Sammy's.
  #116  
Old 03-27-2021, 11:16 AM
Ben Franklin's Avatar
Ben Franklin Ben Franklin is offline
Veteran member
Join Date: Oct 2017
Posts: 540
Thanks: 256
Thanked 481 Times in 198 Posts
Default

Quote:
Originally Posted by John_W View Post
Sitting on laps? Everytime I've gone, which in ten years is somewhere more than fifty times we've been seated in a booth to ourselves, we always go at lunch. I can't speak about dinner, but lunch you might wait 5 minutes, or go after 1:15 and get seated right away.

Sammy's on 301 wasn't commenting on, that's why I only highlighted Roberto's. I have eaten at Sammys, but only one time, didn't care for it. You would do better going across the street to Napolino's, they have excellent pizza, been there a few times, even under their old name Sons of Napoli. It's right next to Lucky U Cycles.

The Sammy Joe's was a new recommendation since it's my favorite of all favorite pizza in TV. It's is as far north in TV as you can go, it's in Mulberry Plaza just off Buena Vista.

The Villages Florida
Thanks for the tip. We will have to try Napolino's.
__________________
Avalon, NJ, Captiva Island, FL, TV Land.
  #117  
Old 04-16-2021, 07:33 PM
Joepearson55804@gmail.com Joepearson55804@gmail.com is offline
Member
Join Date: Mar 2019
Posts: 44
Thanks: 220
Thanked 58 Times in 14 Posts
Default

Sammy's Italian has the best thin crust pepperoni in the area! Just had one, and loved it.
  #118  
Old 04-16-2021, 08:03 PM
bobdeb's Avatar
bobdeb bobdeb is offline
Senior Member
Join Date: Apr 2017
Posts: 286
Thanks: 105
Thanked 284 Times in 115 Posts
Default

I've never had a pizza in NYC. But my NJ neighbor up in Maine raves about it, ad nauseam. NY pizza... NY pizza...

But I have had a hot dog at Nathan's in Coney Island. Eh? What's the big deal?
  #119  
Old 04-16-2021, 09:07 PM
retiredguy123 retiredguy123 is online now
Sage
Join Date: Feb 2016
Posts: 17,484
Thanks: 3,061
Thanked 16,644 Times in 6,580 Posts
Default

So far, my favorite is Piesano's ultra thin. But, I don't know why they call it ultra thin. It's just a thin crust pizza.
  #120  
Old 04-17-2021, 10:36 AM
jclrxman jclrxman is offline
Member
Join Date: Apr 2016
Posts: 61
Thanks: 0
Thanked 5 Times in 3 Posts
Default Piesanos

When they first opened it was okay, Now its horrible
Closed Thread

Tags
pizza, opinion, restaurant, thin, crust


You are viewing a new design of the TOTV site. Click here to revert to the old version.

All times are GMT -5. The time now is 04:33 AM.