Boulanger Potatoes

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Old 09-10-2010, 02:36 PM
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Originally Posted by rhsgypsylady View Post
Some of us may be stupidoise; but me personally, I plead the 5th because I am igmoranus (ignortantly anal). So I for sure would flunk the test. As for potatoes - I like them in any form or fashion! Don't know any of you yet but will when I get there in a couple of years or so; I love you anyway, even Sweetie. And I've really enjoyed the TOTV and learned so much about my new playground.
Hot damn. You are my kind of person. Will you be my friend???
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Old 09-11-2010, 11:14 AM
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The cookery section in my newspaper today, had the recipe for these potatoes, and the explanation for the name !
In the old days, when the baker had finished, the ladies of the village would take their meals to him to cook! They still do this in Morocco!!
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  #18  
Old 09-13-2010, 07:34 AM
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Who would have thought potatoes would stimulate such interesting communication? I sure didn't. Let's see what we've covered:

1. a recipe
2. several definitions of Boulanger
3. new friendship (thanks Gracie, I am glad to become your friend)
4. history lesson on a french general and his horse
5. found out some of us are stupidoise while others are igmoranus (ignortantly anal).
6. and lots of interesting posts to read.

Thanks everyone for your input. I'll have to come up with a word I know nothing about and see where it goes. Ya'll have a great week in paradise while I sit here at my desk and imagine I am there.
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Old 09-13-2010, 04:29 PM
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don't forget

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Old 09-13-2010, 05:05 PM
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8: GG was mad at Sweetie, and now she likes him again.
9: GG loves UU
10: So do I

Last edited by Pturner; 09-14-2010 at 04:19 PM.
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Old 09-14-2010, 11:25 AM
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11. I love you all
12. This is the greatest place
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Old 09-14-2010, 11:28 AM
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The first thing on my list of things to do when we return to Paradise on or about October 10 is to see more of UU! P is always up in Atlanta when I am here, sigh

I also would love to have an open house for my TOTV buddies new and old.

Oh boy, here comes Tony the topicop. I am hijacked another thread!
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Old 09-14-2010, 04:22 PM
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Originally Posted by graciegirl View Post
The first thing on my list of things to do when we return to Paradise on or about October 10 is to see more of UU! P is always up in Atlanta when I am here, sigh

I also would love to have an open house for my TOTV buddies new and old.

Oh boy, here comes Tony the topicop. I am hijacked another thread!
12. If you have an open house and invite UU, I'll drive down for it!
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Old 09-15-2010, 09:52 AM
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12. If you have an open house and invite UU, I'll drive down for it!
12a. Me too!
We should be back from our niece's wedding by then!
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Old 09-15-2010, 01:40 PM
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12a. Me too!
We should be back from our niece's wedding by then!
12b. Me three!
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Old 09-15-2010, 01:51 PM
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Back to the subject:::

My mother used to make Lamb Boulanger that had potatoes and stringbeans in it. It was absolutely delicious, so much so, that I would make the Boulanger sauce and use it on veggies to give them that wonderful taste. I know a lot of people don't like the taste of lamb, but you could never tell it was lamb from her recipe. My mouth is watering... ummmmm...
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Old 09-15-2010, 02:21 PM
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12c. Me 4!
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Old 09-15-2010, 02:43 PM
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Originally Posted by KathieI View Post
Back to the subject:::

My mother used to make Lamb Boulanger that had potatoes and stringbeans in it. It was absolutely delicious, so much so, that I would make the Boulanger sauce and use it on veggies to give them that wonderful taste. I know a lot of people don't like the taste of lamb, but you could never tell it was lamb from her recipe. My mouth is watering... ummmmm...
KathieI will bring the meat to Gracie's party!
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  #29  
Old 09-15-2010, 02:48 PM
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Quote:
Originally Posted by KathieI View Post
Back to the subject:::

My mother used to make Lamb Boulanger that had potatoes and stringbeans in it. It was absolutely delicious, so much so, that I would make the Boulanger sauce and use it on veggies to give them that wonderful taste. I know a lot of people don't like the taste of lamb, but you could never tell it was lamb from her recipe. My mouth is watering... ummmmm...
Kathie, If you come I will bake the Butterscotch pie for you I have been promising. Please. Please??

P.S. I love lamb. That sounds scrumptious.
  #30  
Old 09-15-2010, 08:15 PM
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I can bring the rolls and the ice and maybe some cheese & crackers?
(You don't want me bringing anything I cooked)
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