What type of new restaurant do we need? What type of new restaurant do we need? - Talk of The Villages Florida

What type of new restaurant do we need?

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  #1  
Old 03-15-2021, 10:06 PM
DylanTodd DylanTodd is offline
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Default What type of new restaurant do we need?

Hi,

My wife & I will be moving down shortly and I have 25 years in the restaurant business. I want to explore possibly opening up my own restaurant in the Villages. What type of new restaurant would you like to see open?

Cheers,

Dylan & Erin
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Old 03-15-2021, 10:24 PM
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tophcfa tophcfa is offline
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Something that serves a variety of good low carb options. Most restaurants in the Villages carb load just about everything. I would gladly pay a premium for some decent low carb food.
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Old 03-15-2021, 10:55 PM
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Franchise: Red Robin.

Non-franchise: NJ diner.

Welcome and good luck!

kathy
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Old 03-16-2021, 02:53 AM
Garywt Garywt is offline
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I would love a 99 type restaurant, good price, decent food, no sprouts. Comfort types, steak tips, chicken parm, baked potato, popcorn, chicken etc. Of course it could be difficult as Florida does not know what a steak tip is.

Red Robin sounds good as well.

A good variety with plates between $15-25. Hate paying $40-50 or more per plate.
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Old 03-16-2021, 04:59 AM
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Quote:
Originally Posted by tophcfa View Post
Something that serves a variety of good low carb options. Most restaurants in the Villages carb load just about everything. I would gladly pay a premium for some decent low carb food.
I’ll second that request. I’ve been on a low carb diet for a little over 3 years and there aren’t a lot of low carb dining-out options. Whether medically necessary or not, I would think a lot of retirees should be cutting back on their carbs.
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Old 03-16-2021, 05:06 AM
wrestle1 wrestle1 is offline
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A sports bar/restaurant is needed
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Old 03-16-2021, 05:50 AM
retiredguy123 retiredguy123 is online now
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Crab house with simple seafood without all the sauces and crust. Steamed blue crabs, steamed peal and eat shrimp, raw oysters, raw and steamed clams, lobster. Not fancy.
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Old 03-16-2021, 06:00 AM
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Bolay, ate at one in Gainesville, fantastic healthy. Like Chipotle but healthy. Check it out.
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Old 03-16-2021, 06:04 AM
ctmurray ctmurray is offline
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I live up north, near county 42 and we could use a new restaurant. A Cody's was built and opened a few years ago and was very popular but the pandemic shut them down and we hear they are not reopening. Large, free standing building with parking and an outdoor eating area where they had live music. Or a fast food restaurant with a drive through would be appreciated up here, we currently drive or cart down to Culver's and I think a Culver's would do very well up here. The existing restaurants are O'brady's (sports bar/restaurant), Sammy Joe's (small space but good Italian) and Subway. Please consider this location. There is still land available to build your own building or take over Cody's.
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Old 03-16-2021, 06:59 AM
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Another Metro Diner located somewhere on 466A or 44.
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Old 03-16-2021, 07:02 AM
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I would love to see someone buy the Cousins Maine Lobster franchise and bring the Lobster truck back. It was always busy.
  #12  
Old 03-16-2021, 07:11 AM
Klatu Klatu is offline
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German. We have Italian, Mexican, sea food, Chinese, steak houses, hamburgers and barbecue. But no German.....where to go for Octoberfest!!!
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Old 03-16-2021, 07:41 AM
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Greek Diner and a NY style deli
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Old 03-16-2021, 07:44 AM
MickeyStevens MickeyStevens is offline
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Quote:
Originally Posted by JSR22 View Post
Greek Diner and a NY style deli
I second that thought and as someone else wrote NJ style diner but I guess that one is covered by "Green Diner."
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Old 03-16-2021, 07:49 AM
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An upscale establishment like J Alexanders.
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